Korean ginseng chicken soup
Posted by on 13th, 2010
Full recipe: www.maangchi.com Maangchi is making korean style ginseng chicken soup called “Sam-gye-tang”. You will need chicken (small cornish hen), garlic, fresh ginseng roots, dates, and green onions.
@sirpilf oh, good news! You miss your mom now. : )
August 13th, 2010 at 12:12 pm
just made it, tasted just like my mom use to make.
August 13th, 2010 at 12:12 pm
why do u use that kind of pot other than the regular ones? Does that one working better? and do you know where I can get that kind of pot?
August 13th, 2010 at 12:12 pm
@liya182 Yes, I think so. Use just 1 tbs powder.
August 13th, 2010 at 12:12 pm
i wonder if u put soy souce or any thing for the taste (salt maybe)
August 13th, 2010 at 12:12 pm
yumyum
August 13th, 2010 at 12:12 pm
please note that there are no dates in the dishes. these are jujubes. they look like small dates but they are very different. you can get them at korean stores.
August 13th, 2010 at 12:12 pm
Khamsahamida.
August 13th, 2010 at 12:12 pm
great video+greatsong it sounds relaxing!!
August 13th, 2010 at 12:12 pm
this is great!! thanks Maangchi!
August 13th, 2010 at 12:12 pm
@Maangchi! Thanks for your quick and kind reply for the name of music that I requested. I have tried many of your recipes, and I am very satisfied with that. Thanks again.
August 13th, 2010 at 12:12 pm
Nice recipe and nice music. I will try to make it for my family. And what is the name of music please? It sounds very relaxing
August 13th, 2010 at 12:12 pm
@schweetheartmonkee It says cornish hens weigh on average about 1 1/4 lbs
August 13th, 2010 at 12:12 pm
how many pounds is that chicken?? thanks
August 13th, 2010 at 12:12 pm
who enjoy garlic this is the great food for them.
August 13th, 2010 at 12:12 pm
@jamiechoi of course you can! Thank you very much! haha, you are cool, too! (zzang!)
August 13th, 2010 at 12:12 pm